【FamilyMart】New products of the week!

Eat

I will pick up and introduce featured items from this week’s new products from FamilyMart.

Rice ball with roasted beef tongue

Nationwide release
Launched after April 9
165 yen (+tax)

It’s a rice ball using a beef tongue that is popular in Korean BBQ restaurant. It’s simply seasoned with algae salt, roasted and flavored.

The taste of prawns! Mini shrimp pilaf.

Nationwide Release
Launched after April 9.
276 yen (+tax)

Shrimp is topped with pilaf, which has a flavor of shrimp, and a taste of vegetables such as carrots and onions.

Blueberry and rare cheese cream sandwich

Nationwide Release
Launched after April 9.
221 yen (+tax)

The sweet and sour blueberry jam is sanded in a refreshing sour cheese cream.

Iyokan Orange Bread
(w/z whipped cream)

Nationwide Release
Launched after April 9.
119 yen (+tax)

It is covered with soft bread with a sticky texture and covered with whipped cream and Iyokan orange jam from Ehime Prefecture.

Iekei Ramen

Nationwide Release
Lauched after April 9.
462 yen (+tax)

Use domestic wheat triple layer noodles. A creamy soup combining the taste of pork bones and soy sauce is served with Italian pork belly pork, spinach and green onion.

Cod roe spaghetti

Nationwide Release
Launched after April 9.
369 yen (+tax)

You can enjoy the timeless taste of cod roe and butter. Grain feeling of cod sauce has improved.

Famichiki (Salty Taste)

Nationwide Release.
Limited-quantities.
Launched after April 9.
167 yen (+tax)

They pick it up in two steps in rich salty and savory salt sauce with salty taste, and make the chicken stand out with salt.

Crepe of roasted barley dough
-Uji matcha use-

Nationwide Release
Launched after April 9.
276 yen (+tax)

A fragrant crepe using roasted barley flour. Use Kyoto Prefecture Uji Matcha for Matcha Souffle, Matcha Cream, Matcha Sauce.

Brown sugar syrup-stained Dorayaki

Nationwide Release
Limited-quantities.
Launched after April 9.
260 yen (+tax)

It’s a dorayaki supervised by the well-established Japanese-style confectionery shop “Eitaro Sohonten”. It’s a premium Dorayaki which stained brown sugar syrup so you have to eat with a spoon.

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