Starbucks has released the first new spring of 2020, “Hojicha Cream Frappuccino®” and “Hojicha Cream Latte” for 7 days from January 9, 2020 (Thursday). (I’m sorry to post late!)
New Beverage marks the beginning of the new year!
A new beverage that marks the beginning of the new year in 2020 is one cup of Starbucks original roasted tea using five types of tea leaves, white mocha syrup and whipped cream. Mellow and creamy, you can enjoy the taste of aromatic Hojicha.
“Hojicha Cream Frappuccino®” is a tea base with which you can enjoy the taste of carefully roasted Hojicha and white mocha syrup. Use whipped cream for the bottom and topping of the cup, topped with brown sugar.
On the other hand, “Hojicha cream latte” is made by combining roasted tea with milk and white mocha syrup, whipped cream and brown sugar. Savory roasted tea and creamy flavors are mixed together to make one cup that warms both mind and body.
Hojicha cream Frappuccino® / Tall Size Only, 570 yen + Tax
Hojicha cream Latte / Short 430 yen + tax, Tall 470 yen + tax,
Grande 510 yen + tax, Venti 550 yen + tax
【Sales Period】January 9 (Thu)-January 16 (Thu) 2020