The rooftop terrace of the Italian restaurant “PIGNETO” on the 39th floor of Four Seasons Hotel Tokyo Otemachi will open for a limited time from April 10, 2023 (Monday) to the end of October.
“Sky Terrace” at “200m above the ground” opens for a limited time
The “Terrace in the Sky” located 200 meters above the ground is open for a limited time. On the terrace overlooking the dynamic streets of Tokyo and the lush forest of the Imperial Palace, you can enjoy the Italian cuisine that Pineto offers.
Lunch time in the sun
At lunchtime, when the pleasant breeze and sun shines down, we offer a course menu where you can choose your favorite appetizer, main dish, and dessert. In addition, they also have special pizzas made by pizza chefs from Naples, so it is recommended to enjoy sharing with family and friends.
There is also a free flow plan to enjoy with the night view
In addition, from the fantastic “Magic Hour” when the sun sets and the lights of the buildings begin to light up, a free flow plan will be implemented only on weekdays. Drinks such as sparkling wine, beer, red and white wine, and several cocktails can be enjoyed as much as you like, along with an Italian appetizer platter.
In addition, we also offer menus that the chef is proud of, such as course meals that allow you to enjoy the food culture of various parts of Italy and hearty T-bone steaks. How about enjoying a luxurious time in an open space full of resort feeling?
INFORMATION
ROOFTOP TERRACE
【Opening Period】 April 10, 2023 (Monday) to the end of October
【Place】 Four Seasons Hotel Tokyo Otemachi 39th floor “PIGNETO”
【Address】 1-2 Otemachi, Chiyoda-ku, Tokyo
■ Lunch Time
【Hour】 11:30-14:30 (L.O 14:30) *Tea time from 14:30-17:00 (L.O 16:30)
【Menu example】
・Course menu: TRASTEVERE 3 course 6,900 yen / PANTHEON (weekdays only) 4 course 9,900 yen
・Pizza: Margherita (tomato sauce, mozzarella, basil) 3,600 yen / Burrata (mozzarella, burrata, truffle, parmigiano 5,800 yen)
*Other a la carte menus available
■ Dinner Time
【Hour】 17:30-22:00 (L.O. course 21:00, a la carte 21:30)
【Menu Example】
・Weekday only Sunset Apperitivo Free Flow Plan 6,900 yen (60 minutes)
Includes: Beer, red and white wine, sparkling wine, several cocktails, Italian appetizer platter
・Course menu VIAGGIO IN TRENO 15,000 yen from all over Italy
・Fiorentina (for 2 people) T-bone steak (1kg), Chianti wine sauce 17,000 yen
*Other a la carte menus available
【Reservation】 03-6810-0655 or Online
【Official Website】 https://www.fourseasons.com/jp/otemachi/dining/restaurants/pigneto/