From the Baumkuchen specialty store “Nenrin-ya” comes the winter-only Baumkuchen “Mount Baum Brownie”, which has been on sale for a limited time only since Monday, November 1, 2021.
Nenrinka’s winter specialty: Mount Balm Brownies
“The Mount Balm Brownie, a winter specialty of Nenrinka, is a popular flavor filled with the taste of chocolate, and is eagerly awaited by many fans. The batter is slowly baked using “centennial cocoa” from the Swiss company Verklin, which has been handed down for a century, and “cacao mass,” the essence of chocolate, to bring out the rich, heavy chocolate flavor of this baumkuchen.
The Mount Balm Brownie, which is crispy on the outside and moist on the inside, is also recommended to be warmed up. If you heat each brownie in the microwave for 40 seconds at 500W without wrapping, you can enjoy the freshly baked taste.