Starbucks Tea & Cafe’s Summer Limited Edition “Mango & Passion Fruit” Tea Frappuccino


Starbucks will launch the summer limited menu “Tropical Mango Passion Fruit & Tea Frappuccino” and “Tropical Mango Passion Fruit & Tea” at Starbucks Tea & Cafe, which specializes in tea, on April 25, 2022 (Monday).

Mango & Passion Fruit Summer Limited Edition Tea Menu

Starbucks Tea & Café, which offers a variety of tea beverages from Starbucks’ tea brand Tibanna, will reintroduce the Tropical Mango Passionfruit & Tea Frappuccino and Tropical Mango Passionfruit & Tea following 2021. These drinks are perfect for summer, with the fruity flavors of mango and passion fruit.

The Tropical Mango Passion Fruit & Tea Frappuccino combines the passion tea popular at regular Starbucks locations with mango pulp and passion fruit sauce with seeds. The rich texture and flavor of the fruit and the herbal tea create a refreshing harmony.

Like the Frappuccino, the Tropical Mango Passion Fruit & Tea is based on passion tea. It is made with a blend of hibiscus, orange peel, cinnamon, licorice, and rose petal, mixed with mango pulp and passion fruit sauce, and served by a barista shaking a shaker for each cup.


Starbucks Tea & Cafe Summer Limited Menu

【Release Date】 April 25 (Mon), 2022- *Sales end as soon as the product is gone.
【Store】 Starbucks Coffee Roppongi Hills Metro Hat/Hollywood Plaza, Starbucks Coffee Kirarina Keio Kichijoji, Starbucks Coffee LUCUA 2nd floor, Starbucks Coffee Toyama Marutto, Starbucks Coffee Amu Plaza Hakata 2nd floor (opening Wednesday, April 27, 2022)
【Store in Osaka】 Lucua OSAKA 2nd Floor