Taiwanese Castella Fàn Fàn Umeda, a specialty store of Taiwanese Castella, launched its new Strawberry Milk Dough Taiwanese Castella and Omlet on May 13, 2021 (Thursday). It’s a luxurious Taiwanese sponge cake filled with fresh strawberries and milk.
Taiwan Sponge Cake Strawberry Milk
The dough is made with flour from Hokkaido and a lot of eggs from Kyotamba, and sweet, fresh strawberries and milk are kneaded into the dough. The dough is made of flour from Hokkaido and eggs from Kyotamba, and strawberries and milk are kneaded into the dough.
You can enjoy the plump, squishy texture, sweet and sour strawberries, and the moderate sweetness of milk.
980 yen (Tax included) / piece
Taiwanese sponge cake omelet strawberry
Taiwanese sponge cake with a soft, fluffy, and fluffy texture, sandwiched with fresh cream! It is also topped with fresh strawberries.
The sponge cake, whipped topping, and strawberries all come together to make a perfect match.
580 yen (Tax included) / piece
Taiwanese sponge cake omelet with chocolate banana and nuts
A chocolate-flavored Taiwanese sponge cake topped with bananas and roasted nuts. The nuts are a nice accent to the chocolate bananas that go well together.
630 yen (Tax included) / piece
Taiwanese Castella Omelet Chocolate Strawberry
Taiwanese sponge cake with chocolate dough, topped with strawberries and chocolate sauce. You can enjoy both chocolate and strawberries in this luxurious cake-like sweet.
680 yen (Tax included) / piece
New sponge cake at Taiwan Castella Fàn Fàn Umeda
【Release Date】 May 13 (Thu), 2021
【Store】 Taiwan Castella Fàn Fàn Umeda