“Sakura Piyorin” is available for a limited time from the chick-shaped sweets “Piyorin”. From March 24, 2023 (Friday), it will be sold at the Piyorin STATION Cafe Jeanciane and the Piyorin shop inside JR Nagoya Station.
“Sakura Piyorin” will also appear in the spring of 2023
From the cute chick-shaped sweets “Piyorin”, which is also known as Nagoya’s “new specialty”, the spring limited “Sakura Piyorin” will appear again in 2023. This year’s special feature is the Nagoya Cochin egg pudding with cherry blossom bean paste and strawberry jam wrapped in cherry blossom-flavored Bavarois. Please also pay attention to the cute visual that is only for now, with a cherry blossom-shaped chocolate decorated on the head of “Piyorin”.
“Sakura Piyorin Sunday” is also available
Also, from March 17th (Friday), “Sakura Piyorin Sunday” will be sold at JR Nagoya Station’s Piyorin STATION Cafe Jeanciane. Pale pink cherry blossom ice cream with the motif of “Piyorin” is topped with Nagoya Cochin egg pudding, sponge crumbs, spring-like cherry blossom bean paste, and five-colored arare.
INFORMATION
■ Sakura Piyorin 550 yen *Up to two birds per person. It will end as soon as it is sold out.
【Sales Period】 March 24th (Friday) to April 2nd (Sunday), 2023
【Sales Time】 10:00/14:00/17:00
【Store】 “Piyorin STATION Cafe Jeanciane” and “Piyorin shop” inside JR Nagoya Station
■ Sakura Piyorin Sunday
【Sales Period】 March 17 (Fri) – April 9 (Sun)
【Official Website】 https://piyorin.com/